Mylea™ is a leather-like material derived from mushroom mycelium, inspired by mycelium tempeh. It is cultivated using local agricultural biomass waste as a nutrient source for the mycelium’s growth. Mylea™ naturally exhibits a brownish hue, while black variants are achieved through natural dyeing. The material’s structure consists entirely of a natural layer of mycelium fibre, creating a durable and robust bond.

The dimensions of Mylea™ are determined by the moulds in which it is formed. However, the current standard sizes are 30 × 30 cm, 26 × 46 cm, and 46 × 56 cm, with a thickness ranging from 1 to 1.2 mm.

Mylea™ has a significantly lower environmental impact compared to bovine leather, with a 42.6% reduction in carbon footprint and 99% less water usage during production. It is certified under the EO Formaldehyde Emission Categories, ensuring ultra-low emissions of formaldehyde, aldehydes, and other volatile organic compounds (VOCs). Additionally, it contains no heavy metals, such as hexavalent chromium.

Furthermore, Mylea™ is fully biodegradable, breaking down in soil within 100 days.